Verified by Restoran.ru: Little Garden Kitchen & Bar

By Joshua J. Heavner

The restaurant has two halls – the first and the second floor, with a capacity of 70 people. There is also a separate bar where guests can enjoy cocktails in the evenings and listen to guest DJs. By the way, about the bar list: emphasizing the concept of an urban resort even more, here they…

Why is Georgian cuisine trending now?

By Joshua J. Heavner

Against the background of the growth of the well-known holding, as well as a significant increase in the number of restaurants with a family concept, where everything is presented: from sushi, pizza and pasta to khachapuri and khinkali, we decided to ask ourselves: what is Georgian cuisine. Just so as not to inadvertently confuse it…