Zivania and K °: traditional alcoholic drinks of Cyprus

By Joshua J. Heavner

According to an ancient legend, the god Dionysus taught the art of winemaking to the Cypriots. Centuries have passed, but the inhabitants of the island sacredly honor the traditions laid down by the ancient Greek celestial. Today the vineyards of Cyprus occupy about 5 thousand hectares. Ripe juicy fruits make excellent alcoholic drinks. To them,…