What to Know When Visiting Restaurants: Employee Tips

By Joshua J. Heavner

As it turned out, when visiting public eateries, there may be its own pitfalls. The restaurant industry employees shared the secrets of what to look for when visiting businesses: 1. If you have visited a cafe that specializes in seafood (such as a sushi bar) and really smells like fish, then it is better to…

How to choose the right meat for kebabs, cooking tips

By Joshua J. Heavner

Shashlyk season comes. If you are still inexperienced in this case but want to delight yourself and your loved ones with a tasty and juicy barbecue in the wild, be aware of the advice of experienced chefs. The first thing to start a kebab is fresh, high quality meat. Agree if, in the gender selection…

Culinary tips from Gordon Ramsay

By Joshua J. Heavner

Gordon Ramsay – A brilliant cook who leads his show "Hellish Kitchen" owns 22 restaurants. He is also the author of books that have become bestsellers. Here are his tips for the landlady. 1. To prevent pasta from sticking together but to have a rich taste, add salt 50 ml of olive oil to salt.…

7 useful tips for the kitchen

By Joshua J. Heavner

Here are 7 life hacking for the kitchen that you didn't know. 1. If the bowl suddenly appeared fat for you, then the ice comes to rescue: put it in a napkin and slide it over the ice. All the fat that a hand will remove. 2. To make the spices more enjoyable with their…