Shrimp Green Peae Puree Soup

By Joshua J. Heavner

For lovers of exquisite soups with an unusual taste, mashed green pea soup with shrimp even served in restaurants is perfect. To prepare the dish you will need the following ingredients: 600 g of green peas, 9 shrimp (you can take any kind), 300 g of potatoes, half a white onion, 60 ml of white…

Veggie soup of young potatoes with dill

By Joshua J. Heavner

This soup belongs to vegetarian cuisine, so it is perfect for those who practice this food system, as well as those who decide to try to give up animal feed for health purposes. Ingredients: vegetable broth (1.2-1.5 l), one pound of young potatoes, a white portion with 2 stalks of leeks, butter, salt, black pepper.…

Secrets of the perfect soup

By Joshua J. Heavner

Every hostess has their own secrets that help to cope with any "freelance" situation in the kitchen. Data lifehacks can be a valuable addition to them. Secrets of the Perfect Soup: – Be sure to wait for the cooking and then only add the ingredients. – When you make vegetable soup, do not put all…

Italian noodle soup

By Joshua J. Heavner

Italian cuisine is considered one of the most popular in the world, and not just thanks to pizza, pasta and lasagna. The first dishes they are quite healthy, tasty and easy to prepare. For a classic Italian soup we need: 100 grams of noodles, a pack of canned beans, 600 ml of vegetable broth, 100…

Cheese cream soup with honey agarics

By Joshua J. Heavner

This recipe allows you to make a delicious and delicate soup. We need: 200 grams of honey agaric, 1 onion, 5 potatoes, carrots, 1.5 liters of chicken broth, 100 grams of cheese and cream (33%), 50 grams of leeks, butter, sugar, salt and nutmeg. Roughly carrots and potatoes and cut into boiling broth, cook to…

Beak and casserole soup

By Joshua J. Heavner

A wonderful recipe for a light and tasty soup with a popular selection of mushrooms – chanterelles. We need: canteens (as much as you like), potatoes, 1 roe, carrot, onion, dill, leaf leaf, black peppercorns, vegetable oil, green onions, a small mustard. Thoroughly wash the sponges, soak them for 40 minutes. Cut onions as desired,…