6 culinary life chops to make the meat juicy

By Joshua J. Heavner

It seems that roasting meat is very simple, but at the end, someone gets a dry and tasteless dish and someone boasts a culinary masterpiece at the restaurant level. This difference does not only depend on the quality of the meat: the cooking technique itself is much more important. Scientists say that red meat can…

French cuisine

By Joshua J. Heavner

French cuisine is world famous as one of the most sophisticated and sophisticated. The first associations with most people about French cuisine will be associated with delicious meats, an abundance of sauces and good wine. The highlight of French cuisine is the addition of wine to food. It is present in almost all dishes. Traditionally,…

Israeli cuisine

By Joshua J. Heavner

Israeli cuisine is characterized by its extraordinary simplicity. This is due to a very poor lifestyle in the pre-war period and a rather large number of restrictions on products. For example. Artiodactyls meat cannot be eaten, milk and meat cannot be mixed. Jewish cuisine is very interesting in that you have to show miracles of…

Synthetic meat burger tasted in London

By Joshua J. Heavner

Not so long ago, a synthetic meat burger was first prepared and eaten in London. In order for the meat to have a more realistic taste, the chefs decided to diversify it with different additives. Along with minced meat, the burger included components such as egg powder, salt, beet juice, saffron and bread crumbs. Tasters…

In America, there will be a soda of meat

By Joshua J. Heavner

In the near future, the American company Big Red is preparing to release meat flavored soda. Will a drink with a specific taste find a wide audience of consumers, while even the manufacturers do not hold, but do not stop experimenting. The Big Red drinks line already sells gum-flavored soda. At the same time, Americans…

Chopped meatballs

By Joshua J. Heavner

Chicken meat is one of the products that housewives often use to make homemade dinners and lunches. But sometimes due to lack of time, we join a simple roasting of this very chicken meat and serve it along with the usual side dish. We offer an interesting alternative: low chopped chicken cats. It doesn't take…