The chef revealed the secret of an ideal kebab

By Joshua J. Heavner

While summer still reigns in the yard, the relevance of the grill is undeniable: finding someone who can withstand the aromatic meat delicacy is difficult. Follow the rules for leading chefs to prepare it professionally: 1. Only pick fresh meat that you pick yourself. 2. Cut the meat to a maximum of 5 centimeters. 3.…

Experts reported how to make a safe kebab

By Joshua J. Heavner

Shish kebab is perhaps the most popular meat dish of the summer. People try to get out into the countryside to enjoy the fresh air and delicious food. However, barbecues can hardly be called healthy food: when you fry, harmful toxic substances that do not affect the human body in the best way can be…

Secrets of the perfect kebab

By Joshua J. Heavner

Professional chefs agree that it is not necessary to buy ready-made marinated meat: it is better to do everything yourself. There are 5 secrets of the perfect kebab. 1. Choose good meat. It must be juicy and fresh. The best classic option would be lamb or lamb, beef should only pay attention to marble meat.…

Scientists talked about the health benefits of kebab

By Joshua J. Heavner

It turns out that eating kebab is good for the body. Researchers emphasize that a moderate amount of kebab gives the body an additional portion of natural antioxidants. The researchers also explained the reason for this discovery. As it turned out, in the process of marinating, the content of antioxidant substances in meat is significantly…

Chicken Kebab in Oven

By Joshua J. Heavner

Every housewife should know how to make delicious chicken kebabs. In summer, kebabs are the most popular dish. You can cook them not only on the grill but also in the oven. For cooking you must: Chicken fillet – 800 grams; Tomato paste – 1 tablespoon; Acid cream – 4 tablespoons; Ground paprika – 1…