The cooking process is an important component of our lives because our health depends on the quality of the food.
Specialists shared effective secrets that can help cooking:
1. Always select a suitable knife. An experienced housewife must have a large selection of knives for which their own function is defined: for meat, vegetables, fish, bread.
2. Try to choose kitchenware not based on aesthetics, but on functionality: for example, instead of a very pretty and small cutting board, it is better to buy a more spacious one.
3. Don't stick to the recipe from "A to Z." Adhering to instructions taken on the Internet or heard during a culinary transfer makes no sense.
Each hostess has experience and her own vision of a particular dish. If you want to change something in the recipe, you have to act courageously.