For cooking you must:
1 chicken breast, 2 medium potatoes, 1-2 eggs, 3 tablespoons flour, dill, salt, vegetable oil for frying.
Cut chicken breast into thin slices. Then rub the potatoes on a fine grate, salt it and leave it for 5 minutes. Squeeze the juice out of it and mix. The resulting mass is our dough.
Put pieces of meat on a frying pan preheated with oil and lid with a butter on top. When you see that it is time to turn the meat, do it carefully with a spatula. On the back, put another layer of dough. So he was on both sides.
Stir the pancakes on each side for 5 minutes at low heat.
The dish is ready. Bon appetit!
Photo: from open sources