How to store products: professional advice

By Joshua J. Heavner

Products often lose their usefulness and become junk food precisely because they are not properly stored. The products must be stored as follows: 1. Meat must be stored on a special drainage and avoid ingress of moisture. 2. Apples only love room temperature. 3. Both soft and hard cheeses are best kept in the refrigerator.…

10 tricks in the kitchen from professional chefs

By Joshua J. Heavner

For a person, food is not only a way to saturate the body with energy, but also a good opportunity to get real pleasure from life. A tasty lunch or dinner is a great way to please your soulmate or surprise your loved ones with your creativity. There are many useful tips for cooks. Add…