Cheesecake with condensed milk

By Joshua J. Heavner

Experienced housewives warn that this excellent recipe for cheesecake can easily be pampered by improperly boiling condensed milk. Helpful Hint: To condense milk cooked evenly, take a deep pot, completely immerse the jar in water and put on the side, and at times turn it over. In addition to 0.3 cans of boiled condensed milk,…