Offers another option for stuffed chicken breast.
Tasty, juicy and beautiful! Looks great on the holiday table!
Ingredients for “Stuffed chicken breast “rainbow””:
The recipe for “Stuffed chicken breast “rainbow””:
Chicken fillet wash and dry.
On top of the fillet to make a few cuts. Salt.
Sprinkle with the thyme, trying to get in the middle section.
Peppers, tomatoes and zucchini cut into half rings
Stuff fillet. In each cut insert a piece of zucchini, pepper and tomato.
Put the prepared chicken fillet in the baking dish. The form of well-lubricated with sunflower oil.
On top of chicken sprinkle with cheese.
Bake in preheated oven at 200g for 25 minutes.
Can be served!