Every hostess has their own secrets that help to cope with any "freelance" situation in the kitchen.
Data lifehacks can be a valuable addition to them. Secrets of the Perfect Soup:
– Be sure to wait for the cooking and then only add the ingredients.
– When you make vegetable soup, do not put all the products at once. The sequence is as follows: First cabbage, 10 minutes later potatoes, then zazharki, and at the end – tomatoes and greens.
– Well-cut knives are used for cutting, which makes it possible for the products not to lose their taste.
– Only put the soup at the end of cooking.
– The bowl should be cooked over low heat. When clear, soups are usually infused, the time usually varies depending on the type of soup from 10 to 30 minutes.
Soup cooking tips