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On the eve of the bright Easter holiday comes.

It's time to delight your loved ones with perfect cakes made from professional recipes.

For the first recipe you must:

– one pound of flour

– 300 ml of milk

– 75 grams of oil

– 2 eggs

– 50 grams of oil

For taste you can add: vanilla, cinnamon, dried fruit, jam.

So the cooking itself:

1. Add sugar, yeast to flour. Add dried fruits and jam (tartar).

2. Add butter to preheated milk, melt, mix, add to flour and mix until homogeneous mass is released.

3. Mass cover with adhesive film. The walls and bottom of the mold must be closed with parchment and inserted a lot.

4. Allow time to infuse until lifted.

5. Bake in the oven at a temperature of 160 degrees 40 minutes.

6. Brush the finished cake with egg yolk and icing (mix the egg yolk with powdered sugar). Decorate on your own.

To test the other recipe you need:

– 100 grams of flour

– 27 grams of live yeast

– 30 grams of sugar

– 150 ml of warm milk

For dietary supplements will require:

– 20 grams of vanilla sugar

– 140 gr. Butter

– 50 ml of olive oil

– 180 ml of warm milk

– 7 grams of salt and 150 grams of sugar

– 3 egg yolks and 1 egg

– 630 gr flour

– 7 grams of baking soda

– 200 grams of cremette cheese

For the flavors of decor: Nutella, Kit Kat, nuts. Ingredients for the dough mixture and let it brew. Once the pulp has risen, add the remaining ingredients, mix, put into shape. Wait until the dough rises. The oven is heated to 220 degrees. When you put the cake, reduce the temperature to 160. This way, the finished cake melts and decorates.

Ingredients for the third cake:

– 500 gr flour

– 200 grams of oil

– 200 g of sugar and half a tablespoon of salt

– a tablespoon of honey

– 100 ml of water

– 8 eggs

– Vanillin and lemon peel at your discretion. You can also use chocolate, nuts and dried fruits.

Preparation: Make a brew and let it rise 4 times. Then add the rest to it, let it brew until it doubles. Then add dried fruits, chocolate, nuts. Arrange in forms and wait for it to rise. Then send the oven for 30 minutes at a temperature of 165 degrees. Decorate your choice.

Photo: Pixabay

cooking recipe Easter



Chief editor of the blogJosh.